Makaha Chop Suey
Casual West Oʻahu Chinese-American takeout spot on Farrington Highway in Waianae. Known for roast meats, chop suey, and plate-lunch style comfort food.
- takeout-focused
- daily lunch-to-dinner hours
- casual neighborhood location
- parking available
Makaha Chop Suey is the kind of West Oʻahu stop that earns loyalty through familiarity rather than flash. Set on Farrington Highway in Waiʻanae, it leans into Chinese-American takeout and plate-lunch comfort food, with roast meats and chop suey dishes that fit the local rhythm of a quick, filling meal on the Leeward Coast. It stands out less for polished dining and more for being exactly the sort of neighborhood spot travelers appreciate when they want something straightforward, affordable, and rooted in the area.
What it does best
The menu’s strongest ground is in roast pork, char siu, duck, chicken chop suey, and fried rice-style staples. This is not a delicate or highly specialized Chinese restaurant; it is a practical, quantity-friendly place built around recognizable comfort food. That makes it especially appealing for travelers who want a satisfying lunch or early dinner without detouring into a more formal meal.
The price point sits firmly in the budget-to-modest range, which adds to its usefulness for families and road-trippers. If the goal is a dependable plate of roast meat or a familiar chop suey combo, Makaha Chop Suey delivers the kind of meal that feels at home on the west side of Oʻahu.
The feel of the place
The experience is casual and no-fuss, with takeout at the center of the model. Parking is available, the hours run daily from late morning into the evening, and the setup suits a quick stop rather than a lingering sit-down meal. The room is functional more than scenic, and that is part of the appeal for anyone who values convenience over atmosphere.
There is also a distinctly neighborhood character here. Makaha Chop Suey serves the Waiʻanae Coast rather than a visitor corridor, which gives it a different energy from restaurants designed for resort traffic. It feels like a place people return to because it is useful, familiar, and close at hand.
Caveats to keep in mind
The tradeoff for that practicality is inconsistency. Food freshness and overall polish draw mixed feedback, and the dining environment is not a strong point. Travelers who are especially particular about texture, temperature, or a more refined sit-down experience may want to manage expectations. This is a better bet for straightforward takeout than for a destination meal.
Who it suits best
Makaha Chop Suey is a smart fit for travelers on the Leeward Coast who want fast, inexpensive, local-style Chinese-American comfort food. It is especially good for families, road-trippers, and anyone craving roast meats or a simple chop suey plate.
Those looking for a scenic dining room, a chef-driven menu, or a more polished evening out will likely prefer something else.








