Double Three

Double Three is a casual Kailua dessert shop known for Hong Kong–style bubble waffles, ice cream, and tea drinks. It’s best for a sweet stop rather than a full meal.

Photo 1 of Double Three in Kailua & Lanikai, Oahu
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Service Type: Counter Service
Area: Kailua & Lanikai
Price: $$
Address: 609 Kailua Rd #103, Kailua, HI 96734, USA
Phone: (808) 773-8833
Cuisine: Hong Kong–style bubble waffles, ice cream desserts, boba-style milk tea, fruit tea
Features:
  • signature bubble waffles
  • made-to-order desserts
  • tea and milk tea menu
  • takeout-friendly

Double Three is a Kailua dessert shop that leans all the way into Hong Kong–style bubble waffles, ice cream, and tea drinks. It stands out for being playful and specific: this is not a general café or a full dessert menu trying to do everything, but a focused sweet stop built around crisp-to-order waffles, cold toppings, and photogenic presentation. For visitors spending time on the Windward Coast, it fits neatly as an after-beach treat or an easy evening dessert detour.

What Double Three Does Best

The signature move here is the bubble waffle. Served warm and crisp, it provides the texture contrast that makes the format work: lightly structured on the outside, soft inside, and ready for ice cream and toppings. That combination is the core appeal, and it is what gives Double Three its identity. The tea side of the menu—milk tea, fruit tea, and boba-style drinks—adds a useful second lane for anyone who wants something sweet but a little lighter than a loaded dessert.

The strongest orders are the ones that lean into the shop’s strengths: waffle plus ice cream, layered toppings, and drinks that pair well with the richness. This is a place for indulgence rather than restraint, and it embraces that role well.

The Feel and the Fit

Double Three reads as a casual counter-service dessert counter rather than a lingering sit-down destination. The experience is compact, quick, and takeout-friendly, with enough charm to make it especially appealing for families, couples, or anyone curious about a dessert that feels different from the usual island ice cream stop. The concept was brought to Kailua by Yugo and Sirri Kawasaki, which gives the shop a distinct local-business feel rather than a cookie-cutter chain identity.

It also works well in Kailua’s rhythm: afternoon into evening, when a sweet stop makes more sense than a heavy meal.

What to Know Before Going

The main tradeoff is that Double Three is narrow in scope. It is best understood as a dessert destination, not a place for a full lunch or dinner. Seating can be limited, and service may slow when the shop is busy. That makes it a better choice for travelers who are flexible and happy with a short stop.

It is especially well suited to families and anyone who likes shareable, visually fun desserts. Travelers looking for a spacious café, savory options, or a sit-down meal will probably want somewhere else.

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